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Breakfast Burritos

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Breakfast Burritos

Ingredients

  • 4 eggs
  • 2 tbsp milk
  • 3/4 cup pinto beans, cooked, rinsed and drained
  • 1/2 cup salsa
  • canola oil spray, oil or butter for pan
  • 2 corn tortillas, warmed if desired
  • sour cream, cheese or avocado, optional
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