Save this 
See original recipe on www.marthastewart.com
Bittersweet Chocolate Mousse Torte
advertise
Ingredients
- 12 ounces bittersweet chocolate (preferably 65 percent cacao), chopped
- 3 cups heavy cream
- 3 tablespoons sugar
- 12 ounces crisp oval butter wafer cookies (20 total)
- good-quality unsweetened cocoa powder, for dusting
advertise
Also Try
Social Stats
0Rating
0-5
0-5
80Pinterest
Pins
Pins
4Facebook
Shares
Shares
Tweets
0StumbleUpon
Views
Views
Recipe Stats
Published 2014-09-09 12:00:51 (7 years ago).0 people like this rezepte.
