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Barbecued Pork Loin

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Barbecued Pork Loin

Ingredients

  • 1 can tomato sauce, 14 1/2 ounces
  • 1 small onion, minced (about 1/2 cup)
  • 1 clove garlic, minced
  • 1 tablespoon plus 2 teaspoons dark-brown sugar
  • 1 tablespoon cider vinegar
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon worcestershire sauce
  • salt and fresh ground pepper
  • 1 1/2 pounds boneless pork loin, tied
  • 1 tablespoon canola oil
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