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Save this Serious EatsSee original recipe on www.seriouseats.com

Bangers And Mash With Onion Gravy

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Bangers And Mash With Onion Gravy

Ingredients

  • 4 russet potatoes, peeled and cut into 2 inch chunks
  • kosher salt
  • 6 tablespoons butter
  • 1 cup milk
  • freshly ground black pepper
  • 3 medium onions, thinly sliced (about 3 cups sliced onions)
  • 1 bay leaf
  • 2 1/2 tablespoons flour
  • 2 1/2 cups store-bought or homemade low-sodium beef or chicken broth
  • 2 tablespoons vegetable oil
  • 8 bangers (about 2 pounds, see note above)

Preparation

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Published 2014-09-09 11:17:57 (6 years ago).

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