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Baked Goat Cheese With Caramelized Onions And Mission Figs
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Ingredients
- 6-8 dried figs, sliced (1/2 cup)
- 1/4 cup dry sherry
- 1 large spanish onion, thinly sliced
- 1/2 tsp salt
- 1 tbsp brown sugar
- 2 eggs, separated and at room temperature
- 1/4 cup goat cheese
- 2 tablespoons of reserved sherry/fig liquid
- 2 tablespoons all-purpose flour
- 1 tablespoons firmly packed light brown sugar
- pinch of table salt
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Published 2014-09-09 12:11:26 (6 years ago).0 people like this recipe.
