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Baked Beignets With Chicory Coffee Sauce

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Baked Beignets With Chicory Coffee Sauce

Ingredients

  • 1/2 cup whole milk
  • 1/3 cup buttermilk
  • 2 teaspoons active dry yeast
  • 2 tablespoons plus 1 teaspoon sugar, divided
  • 1 3/4 cup bread flour
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 2 tablespoons unsalted butter, at room temperature
  • confectioners' sugar
  • 3/4 cup heavy cream
  • 1/2 cup sugar
  • 6 ounces dark chocolate, chopped
  • 1/8 teaspoon salt
  • 1/4 cup strongly brewed chicory coffee
  • 1/2 teaspoon vanilla extract
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