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Bacon And Swiss Quiche
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Ingredients
- 1 (9 inch) frozen pie crust, thawed
- 1 3/4 pounds sliced bacon
- 3 eggs, lightly beaten
- 1 (12 ounce) can evaporated milk
- 1/2 teaspoon spicy brown mustard
- 1/4 teaspoon ground nutmeg
- 1/2 cup all-purpose flour, or as needed
- 1 1/2 cups shredded swiss cheese
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Published 2014-09-09 12:02:49 (6 years ago).0 people like this recipe.
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