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Baby Kale, Mozzarella, And Egg Bake

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Baby Kale, Mozzarella, And Egg Bake

Ingredients

  • 5 oz. mixed baby kale or chopped kale leaves
  • 1-2 tsp. olive oil (depending on your pan)
  • 1 1/2 cup low-fat grated mozzarella cheese
  • 1/3 cup thinly sliced green onion
  • 8 eggs
  • 1 tsp. spike seasoning
  • salt and fresh ground black pepper to taste
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