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Avocado & Roasted Corn Salsa

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Avocado & Roasted Corn Salsa

Ingredients

  • 2 cups corn
  • 3-4 ripe avocados, diced
  • 1 onion, diced small
  • 1 red bell pepper/capsicum
  • 1 hot pepper de seeded &; chopped fine
  • 3 tablespoons of extra virgin olive oil + more oil to drizzle on corn &; peppers
  • a splash of hot sauce
  • 1/8 cup chopped fresh cilantro/coriander
  • 2 cloves of garlic, minced
  • 1 tbs roasted ground cumin
  • 1 tsp chili powder
  • fresh lime juice
  • salt and pepper to taste
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