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Asparagus With Almonds And Yogurt Dressing
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Ingredients
- 2 large eggs
- 1/3 cup whole blanched almonds, marconas if you can get them
- 1 cup plain yogurt
- 2 tablespoons lemon juice
- 1 teaspoon smoked paprika
- 1 small clove garlic, minced
- 1/4 teaspoon table salt
- 1 tablespoon olive oil
- 1 pounds asparagus spears, tough ends trimmed or peeled
- salt and freshly ground black pepper
- squeeze of lemon juice
- drizzle of olive oil
- coarse sea salt
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Published 2014-09-09 12:12:10 (6 years ago).0 people like this recipe.
