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Asian Turkey Meatballs With Carrot Rice
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Ingredients
- coarse salt
- 1 cup long-grain white rice
- 1 carrot, shredded
- 3/4 cup fresh breadcrumbs
- 1 1/2 pounds ground dark-meat turkey or ground pork
- 3 scallions, white and green parts separated and thinly sliced
- 1/3 cup chopped fresh cilantro leaves
- 4 teaspoons fish sauce
- 4 teaspoons hot-pepper sauce (preferably sriracha)
- 4 teaspoons sugar
- 1 large garlic clove, minced
- 2 teaspoons vegetable oil
- lime wedges, for serving
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Published 2014-09-09 17:57:49 (7 years ago).0 people like this recipe.
