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Apricot Sorbet
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Ingredients
- 2 lbs. squishy-ripe fresh apricots (about 10-15, i used more because mine were small)
- 1 cup water
- 1 cups sugar
- 3 drops almond or vanilla extract (i used vanilla)
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Published 2014-09-09 12:02:04 (6 years ago).0 people like this recipe.
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