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Apricot Crostini
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Ingredients
- 1 demi-baguette, cut into 1/2-inch slices
- 1/2 c. ricotta cheese
- salt and pepper to taste
- 3 small apricots, pitted and thinly sliced
- 3 tbsp. honey
- a handful of arugula (optional--it adds a nice peppery contrast to the sweetness of the apricots and honey)
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Published 2014-09-09 12:16:47 (6 years ago).0 people like this recipe.
