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Apple Pandowdy

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Apple Pandowdy

Ingredients

  • 1 cup all-purpose flour, plus more for dusting
  • pinch of salt
  • 12 tablespoons (1 1/2 sticks) unsalted butter, cold, cut into small pieces
  • 3 tablespoons ice water
  • 4 1/2 pounds tart, firm baking apples, such as granny smith or northern spy
  • 2 tablespoons freshly squeezed lemon juice, (1 lemon)
  • 3/4 cup packed light-brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon freshly grated nutmeg
  • 1/4 teaspoon mace
  • pinch of ground cloves
  • 1/2 cup apple cider
  • 1 1/2 tablespoons granulated sugar
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