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Zucchini Rice Gratin

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Zucchini Rice Gratin

Ingredients

  • 1/3 cup white rice, long-grain is suggested but use whatever you prefer
  • 5 tablespoons olive oil
  • 1 1/2 pounds zucchini (about 3 medium), sliced 1/4-inch thick
  • 1/2 pound plum tomatoes, sliced 1/4-inch thick
  • table salt and freshly ground black pepper
  • 1 medium onion, halved lengthwise and thinly sliced
  • 3 garlic cloves, minced
  • 2 large eggs, lightly beaten
  • 1 teaspoon chopped fresh thyme leaves
  • 1/2 cup grated parmesan, divided
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Published 2014-09-09 12:36:36 (2 years ago).

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