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Zhajiang Noodles (Zha Jiang Mian)

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Zhajiang Noodles (Zha Jiang Mian)

Ingredients

  • 2 tablespoons cooking oil
  • 1 teaspoon whole sichuan pepper
  • 2 star anise
  • 4 1/4 ounces (125 grams) finely chopped or coarsely ground belly pork
  • 2 tablespoons finely chopped ginger
  • 1 tablespoons shaoxing wine
  • 5 tablespoons sweet fermented sauce
  • salt, to taste
  • 7 ounces (200 grams) dried chinese wheat flour noodles, or 11 ounces (300 grams) fresh noodles
  • small section of cucumber
  • 1 celery stick
  • 1 small carrot
  • some chinese cabbage
  • 1 small piece of purple-hearted chinese radish (xin li mei)
  • good handful of bean sprouts
  • handful of cooked green soy beans or peas
  • a few slices of red chilli (optional)
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Published 2014-09-09 12:34:00 (2 years ago).

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