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Yeasted Chocolate Coffee Cake

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Yeasted Chocolate Coffee Cake

Ingredients

  • 2 1/4 teaspoons (one 1/4-ounce envelope) active dry yeast
  • 1/4 cup plus 2 tablespoons plus a pinch of granulated sugar
  • 3/4 cup warm milk (110 degrees)
  • 1 large egg, plus 1 large egg yolk
  • 3 cups all-purpose flour, plus more for surface
  • coarse salt
  • 1 stick unsalted butter, room temperature, plus more for bowl, pan, and parchment
  • 1 large egg, lightly beaten with 1 tablespoon heavy cream, for egg wash
  • 8 ounces bittersweet chocolate, coarsely chopped (1 1/4 cups)
  • 1/2 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 4 tablespoons unsalted butter, room temperature, cut into small pieces
  • 1/4 cup plus 2 tablespoons confectioners' sugar
  • 1/4 cup all-purpose flour
  • 3 tablespoons unsalted butter, room temperature
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Published 2014-09-09 14:15:55 (2 years ago).

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