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White Chocolate Cranberry Pretzel Cookies (Jumbles)

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White Chocolate Cranberry Pretzel Cookies (Jumbles)

Ingredients

  • 1 + 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1/3 cup plus 1 tablespoon granulated sugar
  • 1/4 cup light brown sugar
  • 1 egg, at room temperature
  • 1/2 teaspoon vanilla extract
  • 2 cups white chocolate chips
  • 1 cup salted pretzels, chopped into pieces a little bigger than the chocolate chips
  • 1/2 cup dried cranberries, chopped
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