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Walnut Sage Scones With Brown Butter Maple Glaze

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Walnut Sage Scones With Brown Butter Maple Glaze

Ingredients

  • 1 stick frozen butter, of which you will use 4 tbs
  • 1/2 cup toasted walnuts
  • 1/4 cup milk
  • 1/4 cup greek yogurt, whole works best
  • 1/2 cup white whole wheat flour
  • 1/2 cup all purpose flour
  • scant 1/8 cups sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • scant 1/8 teaspoons baking soda
  • 1 teaspoon sage, minced or more to your taste
  • 1 tablespoon butter
  • 1/8 cup maple syrup
  • 1/3 cup confectioner's sugar
  • 1 tablespoon milk or cream, use enough to slightly thin the glaze
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Published 2014-09-09 13:00:13 (2 years ago).

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