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Vegetarian Cabbage Rolls

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Vegetarian Cabbage Rolls

Ingredients

  • 1/3 cup uncooked brown rice
  • 2/3 cup water
  • 2 cups textured vegetable protein
  • 3/4 cup boiling water
  • 2 (10.75 ounce) cans tomato soup
  • 10 3/4 fluid ounces water
  • 1 large head cabbage, cored
  • 1 tablespoon vegetable oil
  • 1 large onion, chopped
  • 1/2 carrot, finely chopped
  • 1/2 red bell pepper, diced
  • 3 cloves garlic, minced
  • 1 tablespoon white wine
  • 1 (14.5 ounce) can whole peeled tomatoes, drained, juice reserved
  • 1 egg, lightly beaten
  • 1/2 cup frozen peas
  • 2 pinches cayenne pepper
  • 1/2 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried basil
  • 3 drops hot red pepper sauce
  • toothpicks
  • salt and pepper to taste
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Published 2014-09-09 13:14:25 (2 years ago).

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