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Vegetarian African Peanut Stew

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Vegetarian African Peanut Stew

Ingredients

  • olive oil
  • 1 medium red onion
  • 1 poblano pepper, seeded and ribs removed, finely chopped (you can use 1 green bell pepper if you can’t find poblano)
  • 1 large carrot, peeled and finely chopped
  • 2 garlic cloves, minced
  • 1 tablespoon minced fresh ginger
  • 2 teaspoons curry powder
  • one 15-ounce can diced tomatoes
  • ½ teaspoon salt
  • 4 cups veggie stock
  • 2 pounds sweet potatoes, peeled and cut into 1/2-inch pieces
  • 3 tablespoons crunchy peanut butter
  • ½ cup shelled edamame
  • 2 cups tightly packed baby spinach
  • 1/4 cup cilantro leaves, chopped
  • roasted peanuts (optional)
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Published 2014-09-09 14:15:05 (2 years ago).

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