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Vegetable Biryani

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Vegetable Biryani

Ingredients

  • 1¾ cups basmati rice
  • 1 large carrot, sliced
  • 2 boiling potatoes, peeled and cut into small dice
  • ½ cauliflower, cut into small florets
  • 3 tbsp vegetable oil
  • 1 red onion, chopped
  • 1 red bell pepper, seeded and chopped
  • 1 green bell pepper, seeded and chopped
  • 1 zucchini, chopped
  • 2/3 cup frozen peas
  • 2 tsp ground coriander
  • 2 tsp curry powder
  • 1 tsp ground turmeric
  • 1 tsp chile powder
  • 1 tsp cumin seeds
  • 2/3 cup vegetable stock
  • ½ cup cashew nuts, lightly toasted
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Published 2014-09-09 13:11:42 (2 years ago).

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