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Vegan Picadillo Lentil Stew With Peppers And Green Olives

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Vegan Picadillo Lentil Stew With Peppers And Green Olives

Ingredients

  • 1 1/2 cups dried brown or green lentils, rinsed and picked over
  • 4 tsp. minced garlic (4 large cloves)
  • 3/4 tsp. salt
  • 2-3 tsp. olive oil
  • 1 onion, finely chopped
  • 1 cup diced sweet bell pepper
  • 1 t ground chile power
  • 1 tsp. dried oregano
  • 1 can (8 oz.) tomato sauce
  • 1 can (14.5 oz.) petite diced tomatoes with juice
  • 2 tsp. cocoa powder
  • 2 tsp. sugar, splenda, or stevia in the raw (use splenda or stevia for south beach diet)
  • 1 cup diced green olives
  • 1 cup or more lentil cooking water
  • 1 t green tabasco sauce, plus more for serving if desired
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Published 2014-09-09 18:54:37 (2 years ago).

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