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Vanilla Bean Cupcakes

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Vanilla Bean Cupcakes

Ingredients

  • 1 vanilla bean
  • 12 tablespoons unsalted butter, softened
  • 2 cups plus 5 tablespoons sugar
  • 3 1/2 cups pastry flour
  • 1/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1 3/4 cups room-temperature water, divided
  • 6 large egg whites
  • 1 recipe white chocolate mascarpone frosting
  • 6 to 8 ounces white chocolate, peeled into curls, optional, for garnish
  • 2 cups heavy cream
  • 8 ounces white chocolate, finely chopped
  • 17.6 ounces mascarpone
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Published 2014-09-09 13:30:51 (2 years ago).

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