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Tropical Fruit Salad With Cacao Nibs

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Tropical Fruit Salad With Cacao Nibs

Ingredients

  • 1 cup banana, peeled and cut into 1/2-inch slices (from about 1 medium banana)
  • 1 cup kiwi, peeled and cut into medium dice (from about 3 medium kiwis)
  • 1 cup mango, peeled and cut into medium dice (from about 1 medium mango)
  • 1 1/2 cups solo papaya, peeled, seeds removed, and cut into medium dice (from about 1 medium papaya)
  • 1/4 cup hazelnuts, toasted, skins removed, and coarsely chopped
  • 2 tablespoons cacao nibs
  • 2 tablespoons freshly squeezed lime juice
  • 1 tablespoon agave nectar
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