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Tropical Fruit Eton Mess

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Tropical Fruit Eton Mess

Ingredients

  • 200 ml (7fl oz) double cream, lightly whipped
  • 150 g (5.3oz) pot 0% fat greek yogurt
  • 1 large ripe mango, stoned, peeled and diced
  • 1 papaya, deseeded, peeled and diced
  • 50 g (1.8oz) meringues, roughly crushed
  • 2 passion fruit, halved
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