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Traditional British Baps

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Traditional British Baps

Ingredients

  • 2/3 cup plus 1 tablespoon milk, divided
  • 2/3 cup water
  • 2 teaspoons active dry yeast
  • 1/2 teaspoon sugar
  • 2 teaspoons salt
  • 3 cups all-purpose flour, plus extra for dusting
  • vegetable oil
  • 1 1/2 pounds breakfast sausage links
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Published 2014-09-09 12:35:59 (2 years ago).

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