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Tomato Soup With Ricotta Cheese And Basil

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Tomato Soup With Ricotta Cheese And Basil

Ingredients

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 4 cloves garlic, minced
  • coarse salt and fresh black pepper
  • 5-6 cups san marzano tomatoes, diced, seeds removed
  • 1/2 teaspoon dried thyme
  • 1 + 1/2 cups vegetable or chicken broth
  • 2 heaping tablespoons fresh chopped basil, plus more for serving
  • 1/2 pound fresh ricotta cheese, for serving
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Published 2014-09-09 12:36:18 (2 years ago).

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