Save this CookstrSee original recipe on www.cookstr.com

Tomato Fondue

advertise
Tomato Fondue

Ingredients

  • 1 tablespoon olive oil
  • 1 large onion, finely diced
  • 1 clove garlic, thinly sliced
  • 4 cups canned tomato purée
  • 1 tightly packed cup chopped fresh basil leaves
  • coarse salt and freshly ground black pepper
advertise

Social Stats

0Rating
0-5
1Pinterest
Pins
0Facebook
Shares
Couldn't resolve host 'urls.api.twitter.com'