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Toffee-Almond Cookies

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Toffee-Almond Cookies

Ingredients

  • 2 cups minus 2 tablespoons cake flour
  • 1 2/3 cups bread flour
  • 1 1/4 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons kosher salt
  • 2 1/2 sticks unsalted butter, softened
  • 1 1/4 cups light brown sugar, packed
  • 1 cup plus 2 tablespoons sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 8-ounce bag heath english toffee bits
  • 1 cup toasted almonds, finely chopped
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Published 2014-09-09 12:23:29 (2 years ago).

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