Save this ChowSee original recipe on www.chow.com

Toasted Almond Guacamole With Apricots

advertise
Toasted Almond Guacamole With Apricots

Ingredients

  • 1 1/4 pounds ripe avocados (about 3 medium), halved and pitted
  • 1/2 cup dried apricots (about 10 to 15), small dice
  • 1/2 medium jalapeño pepper or serrano chile, stemmed, seeded, and finely chopped
  • 3 tablespoons almond butter
  • 2 tablespoons coarsely chopped fresh cilantro
  • 2 tablespoons freshly squeezed lime juice (from about 2 medium limes), plus more as needed
  • 1 teaspoon kosher salt, plus more as needed
  • 1/4 cup toasted sliced almonds (optional)
advertise

Social Stats

0Rating
0-5
102Pinterest
Pins
50Facebook
Shares
16Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:16:42 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×