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The Woodward Pizza

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The Woodward Pizza

Ingredients

  • flour or cornmeal for the pizza peel
  • 2 half-pound balls olive oil pizza dough
  • salt and pepper
  • 1/4 cup garlic butter
  • 8 oz. mozzarella cheese, sliced
  • 6 thin slices prosciutto
  • 2 eggs
  • 2 cups fresh arugula
  • 3 1/6 cups or 25.3 oz. (725 g) water at 100°f
  • 1 tbsp (35 g) granulated yeast
  • 1 1/2 tbsps (25 g) kosher salt
  • 1/3 cup or 2.5 oz. (70 g) olive oil
  • 7 1/2 cups or 38 oz. (1080 g) unbleached all-purpose flour
  • 2 cloves garlic, minced
  • 1/4-1/2 tsp sea salt
  • 1/4 cup (4 tbsps) unsalted butter, softened
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Published 2014-09-07 19:59:33 (2 years ago).

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