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The Best Vegetarian Bean Chili

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The Best Vegetarian Bean Chili

Ingredients

  • 3 whole sweet fresh chilies like costeño, new mexico, or choricero, stems and seeds removed
  • 2 small hot chilies like arbol or cascabel, stems and seeds removed (optional)
  • 3 whole rich fruity chilies like ancho, mulatto, negro, or pasilla, stems and seeds removed
  • 1 quart water
  • 2 whole chipotle chilies in adobo sauce with 2 tablespoons sauce from can
  • 2 (14-ounce) cans chickpeas
  • 1 (28-ounce) can whole tomatoes packed in juice
  • 2 tablespoons vegetable oil
  • 1 large onion, finely diced
  • 3 cloves garlic, grated on a microplane grater
  • 1 1/2 tablespoons cumin
  • 2 teaspoons dried oregano
  • 1 tablespoon soy sauce
  • 1 teaspoon marmite or vegemite
  • 2 (14-ounce) cans dark red kidney beans, drained, liquid reserved separately
  • 2 tablespoons vodka or bourbon
  • kosher salt
  • 2 to 3 tablespoons masa
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Published 2014-09-09 18:57:36 (2 years ago).

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