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Thai Hot And Sour Soup

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Thai Hot And Sour Soup

Ingredients

  • 2 pounds medium shrimp, heads on
  • 1 tablespoon vegetable oil
  • 2 tablespoons thai chile jam (nahm prik pow) or store-bought chile paste in soybean oil
  • 1 teaspoon minced cilantro roots or 1 tablespoon minced stems
  • 4 to 6 thai bird chiles, stems removed split in half lengthwise
  • 8 cups water or seafood or chicken broth
  • 6 stalks lemongrass, trimmed, sliced on diagonal into 3-inch lengths, and lightly bruised with blunt object
  • 3 slices galangal, sliced 1/8 inch thick
  • 10 kaffir lime leaves, bruised
  • 2 plum or roma tomatoes, cut into 1-inch chunks
  • 1/2 can (15 ounce can) straw mushrooms, drained (liquid discarded), halved
  • 1/4 cup fish sauce (nahm pla)
  • 1/2 cup lime juice
  • 1/4 cup cilantro leaves
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Published 2014-09-09 13:30:28 (2 years ago).

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