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Thai Green Curry With Tofu (or Not)

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Thai Green Curry With Tofu (or Not)

Ingredients

  • 1 1/4 cup brown basmati rice
  • 2 1/2 cups water
  • 1 tablespoon olive oil or quality vegetable oil
  • 1 white onion, diced
  • 1 inch nub of ginger, finely chopped
  • 2 cloves garlic, finely chopped
  • pinch of salt
  • 2 tablespoons thai green curry paste
  • 3 thai chiles, chopped (entirely optional)
  • 1 can light coconut milk
  • 1/2 cup water
  • 1 to 2 teaspoons turbinado (raw) sugar or brown sugar
  • 1 package of extra-firm tofu (optional)
  • 1 to 2 teaspoons brown rice wine vinegar
  • 1 to 2 teaspoons soy sauce
  • handful of cilantro, chopped
  • 2 cups seasonal vegetables, chopped (like broccoli, asparagus, carrots or bell peppers)
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Published 2014-09-09 13:12:16 (2 years ago).

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