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Taco Chili With Nacho Cheeze Sauce

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Taco Chili With Nacho Cheeze Sauce

Ingredients

  • onions
  • lettuce
  • kale
  • zucchini/squash
  • garlic
  • peas
  • beets
  • carrots
  • tomatoes
  • peppers
  • cucumber
  • herbs!
  • some type of berry (strawberries or blackberries probably)
  • 1 tbsp extra virgin olive oil
  • 1 small onion, peeled and diced
  • 2 garlic cloves, peeled and minced
  • 1 cup dry kidney beans (or 2 cups cooked)
  • 1 cup dry black beans (or 2 cups cooked)
  • 1 tbsp ground cumin
  • 1 tbsp ground chili powder
  • one 5.5 oz can tomato paste
  • 1 &; 1/4 cup frozen corn kernels
  • one 28-oz can diced tomatoes
  • 2 tsp homemade taco seasoning (or packaged seasoning, to taste)
  • 1/4 cup chopped fresh cilantro
  • heaping 1/4 cup nacho cheeze sauce (below)
  • 3/4 cup raw cashews
  • 1/4 cup + 1 tbsp nutritional yeast
  • 1/3 cup water
  • 1/4 cup salsa
  • 2 tsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp garlic powder see note
  • shake red pepper flakes
  • 1/2 tsp kosher salt
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Published 2014-09-09 14:10:24 (2 years ago).

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