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Sweet Tea Lemon Chess Pie

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Sweet Tea Lemon Chess Pie

Ingredients

  • 3 ounces cream cheese, at room temperature
  • 1/4 pound (1 stick) unsalted butter, at room temperature
  • 1 1/4 cups unbleached all-purpose flour
  • 1/2 pound (2 sticks) unsalted butter, at room temperature
  • 2 cups granulated sugar
  • zest of 1 lemon
  • 8 large egg yolks
  • 3/4 cup warm, freshly brewed strong orange pekoe tea
  • 1 tablespoon vanilla extract
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons unbleached all-purpose flour
  • 2 teaspoons cornmeal
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Published 2014-09-09 12:32:45 (2 years ago).

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