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Sweet Potato Latkes, Gluten-Free

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Sweet Potato Latkes, Gluten-Free

Ingredients

  • 1 large sweet potato, peeled
  • 1 or 2 large parsnips, peeled
  • 2 large shallots, peeled
  • 1/8 teaspoon fresh-grated nutmeg
  • 1/2 teaspoon fresh thyme (the mccormick dried thyme works well)
  • 3 heaping tablespoons yogurt (use full-fat and the kind you like)
  • 60 grams (about 1/3 cup) potato starch
  • kosher salt and fresh-cracked black pepper
  • 1/4 cup grapeseed oil
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