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Sweet Potato Cheesecake

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Sweet Potato Cheesecake

Ingredients

  • poundcake crust
  • 6 to 7 (1/4-inch) slices cream cheese poundcake (recipe follows)
  • cheesecake
  • 2 cups (about 1 pound) sweet potatoes, mashed
  • 3 (8-ounce) packages cream cheese
  • 1 1/2 cups sugar
  • 3 large eggs
  • 1 cup half and half
  • 1 teaspoon vanilla extract
  • 1 teaspoon fresh ground nutmeg
  • garnish
  • fresh berries
  • cream cheese poundcake
  • 1 1/2 cups (3 sticks) butter
  • 1 (8-ounce) package cream cheese
  • 3 cups sugar
  • 6 eggs
  • 2 teaspoons pure vanilla extract
  • 2 teaspoons pure lemon extract
  • 3 cups unbleached flour, sifted
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Published 2014-09-09 12:38:49 (2 years ago).

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