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Sweet Potato Cakes With Curried Tomato Sauce And Poached Egg

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Sweet Potato Cakes With Curried Tomato Sauce And Poached Egg

Ingredients

  • sweet potato cake(from sprouted kitchen/yotam ottolengh’s plenty):
  • 1/2 lb sweet potato (about one medium)
  • 1 teaspoon olive oil
  • 3 tablespoons green onion
  • 1 teaspoon soy sauce
  • 1/2 clove garlic
  • pinch salt
  • 3 tablespoons whole wheat pastry flour
  • 1 egg white
  • oil for cooking
  • 1/2 tablespoon oil
  • 2 tablespoons onion, diced
  • 1/2 clove garlic, minced
  • 1 teaspoon ginger, minced
  • 1/2 tablespoon curry powder
  • 1/2 can diced tomatoes, slightly drained
  • 2 tablespoons coconut milk
  • eggs
  • cilantro
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