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Sweet Potato And Turnip Gratin

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Sweet Potato And Turnip Gratin

Ingredients

  • 2 to 3 pounds white turnips, peeled and sliced 1/4 inch thick
  • 2 to 3 pounds sweet potatoes, peeled and sliced 1/4 inch thick
  • 1/4 pound (1 stick) unsalted butter
  • 1 to 2 tablespoons finely chopped fresh tarragon leaves
  • salt
  • freshly ground black pepper
  • 1 cup grated imported parmesan cheese
  • 1 cup bread crumbs
  • 2 cups heavy cream
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