Save this Joy The BakerSee original recipe on joythebaker.com

Sweet Corn Biscuits

advertise
Sweet Corn Biscuits

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1 1/2 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 3 tablespoons unsalted butter, cold and cut into small cubes
  • 3 tablespoons vegetable shortening, cold and cut into small cubes
  • 3/4 cup cold buttermilk
  • 1 cup fresh corn kernels
  • heavy cream and coarse ground sea salt for topping
advertise

Social Stats

0Rating
0-5
808Pinterest
Pins
98Facebook
Shares
19Tweets
470StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:31:39 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×