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Suzanne's Chocolate Cake

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Suzanne's Chocolate Cake

Ingredients

  • 3 cups all purpose flour
  • 1 ½ tsp salt
  • ¾ tsp baking powder
  • 1 ½ tsp baking soda
  • 2 2/3 cups sugar
  • 1 cup + 2 tbsp cocoa
  • 1 cup + 2 tbsp water
  • 1 cup + 2 tbsp canola oil
  • 5 large or 4 extra large/jumbo eggs
  • ¾ cup water
  • 1 ½ tsp vanilla
  • 1 box powdered sugar (1 pound or 454 grams)
  • 3/4 cup cocoa (use van houten, droste, or other dark, high quality alkalized unsweetened cocoa)
  • a flavoring liquid (water, vanilla, rum, cognac, kirsch, or amaretto)
  • 1 1/2 cup butter - firm, not cold, not too soft
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Published 2014-09-09 12:25:40 (2 years ago).

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