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Stuffed Portobello Mushrooms

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Stuffed Portobello Mushrooms

Ingredients

  • 2 portobello mushrooms
  • balsamic vinegar
  • 1 t olive oil
  • 2 cloves garlic, minced
  • 1/4 of an onion, chopped
  • 1 yellow pepper, roasted and chopped
  • 2 roma tomatoes, chopped
  • 2 cups of fresh spinach
  • 1/4 cup breadcrumbs
  • italian seasoning (i use a blend from emeril)
  • mozzerella cheese
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