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Streusel-Roasted Plums With Vanilla Ice Cream

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Streusel-Roasted Plums With Vanilla Ice Cream

Ingredients

  • 5 tablespoons chilled unsalted butter, divided
  • 5 tablespoons (packed) golden brown sugar, divided
  • 2 tablespoons dry red wine
  • 1/4 cup all purpose flour
  • 3 tablespoons sugar
  • pinch of salt
  • 1/4 cup coarsely chopped toasted hazelnuts
  • 6 large firm plums, halved, pitted
  • vanilla ice cream
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