Save this Serious EatsSee original recipe on www.seriouseats.com

Strawberry Rhubarb Streusel Muffins

advertise
Strawberry Rhubarb Streusel Muffins

Ingredients

  • 2 cups diced rhubab (from about 2 stalks)
  • 1 cup (7 ounces) sugar
  • 2 cups (10 ounces) all purpose flour
  • 1/2 cup packed light brown sugar
  • 2 tablespoons baking powder
  • 1 teaspoon salt
  • 1 1/2 cups milk
  • 4 eggs, lightly beaten
  • 16 tablespoons (2 sticks) unsalted butter, melted and cooled
  • 2 teaspoons vanilla extract
  • 1 1/2 cups chopped strawberries
  • 10 tablespoons cold unsalted butter, diced
  • 1 cup light brown sugar
  • 1 cup (5 ounces) flour
advertise

Social Stats

0Rating
0-5
306Pinterest
Pins
13Facebook
Shares
12Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 12:22:36 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×