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Stir Fried Turkey (or Chicken) With Sugar Snap Peas And Peppers (and Tips For Chinese Cooking)

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Stir Fried Turkey (or Chicken) With Sugar Snap Peas And Peppers (and Tips For Chinese Cooking)

Ingredients

  • 8 oz. thinly sliced raw turkey breast cutlets (or sliced chicken breast)
  • 1 egg white
  • 1 1/2 t soy sauce
  • 1-2 t peanut oil (more or less, depending on your wok or pan)
  • 2 cloves garlic, each cut into 2-3 flat slices
  • several slices fresh ginger root
  • 1 cup sliced sugar snap peas (or snow peas)
  • 1 t soy sauce
  • 1 t rice wine vinegar (not seasoned vinegar which contains sugar)
  • 1 t water
  • 1 tsp. ground ginger root (not dried ginger; this is sometimes called ginger puree)
  • 1 tsp. sriracha sauce (optional)
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Published 2014-09-09 12:31:55 (2 years ago).

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