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Stella Mccartney's Winter Minestrone

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Stella Mccartney's Winter Minestrone

Ingredients

  • 200 g (7.1oz) farro semiperlato (or pearled spelt)
  • 4 tbsp olive oil, plus extra to serve
  • 1 large onion, finely chopped
  • 1 leek, finely chopped
  • 1 stick celery, finely chopped
  • 2 medium carrots, peeled and finely chopped
  • 1 medium turnip, peeled and finely chopped
  • 3 garlic cloves, crushed
  • 1 pinch crushed dried chilli flakes
  • 400 g (14.1oz) tinned tomatoes
  • 1 l (1.8pints) vegetable stock
  • 400 g (14.1oz) tinned cannellini beans, drained and rinsed
  • 1 bunch cavolo nero, shredded
  • 1 pinch salt
  • 1 pinch freshly ground black pepper
  • 1 handful freshly grated vegetarian parmesan to serve
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Published 2014-09-09 13:29:23 (2 years ago).

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