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Steak Diane

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Steak Diane

Ingredients

  • 1/2 cup beef broth*
  • 4 teaspoons worcestershire sauce
  • 2 teaspoons dijon mustard
  • 2 teaspoons tomato paste
  • 4 (6-ounce) center cut beef tenderloin steaks or another cut of your choice
  • salt
  • 2 tbsp butter
  • 1/2 cup finely minced shallots
  • 4 tbsp cognac or brandy
  • 1/3 cup heavy cream
  • freshly ground black pepper
  • 1-2 tbsp chives, finely chopped
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Published 2014-09-09 12:24:26 (2 years ago).

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