Save this Smitten KitchenSee original recipe on smittenkitchen.com

Spinach Salad With Warm Bacon Vinaigrette

advertise
Spinach Salad With Warm Bacon Vinaigrette

Ingredients

  • 4 ounces baby spinach
  • 2 large white mushrooms, thinly sliced
  • 1/4 small or medium red onion, very thinly sliced
  • 1 large egg, hard-boiled, chilled, peeled and thinly sliced
  • 4 pieces thick-sliced bacon (about 4 ounces), finely diced
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon honey or sugar
  • 1/2 teaspoon smooth dijon mustard
  • coarse salt and freshly ground black pepper to taste
advertise

Social Stats

0Rating
0-5
3,878Pinterest
Pins
1,137Facebook
Shares
162Tweets
94StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:16:29 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×